Always one to stay on top of the latest hospitality trends, Don Tito is pleased to announce our updated menu. Just in time for the holiday season and 2016, our Arlington, VA restaurant has simplified our dishes in an effort to cater to what our customers want to sample when dining with us. Some of our newest dishes, guaranteed to please the tastebuds, include high protein options that include chicken, steak, carnitas and seafood. Key, high-demand items will also be featured, such as our tasty Mexican rice bowls, a guacamole with shrimp and crab, as well as our newest innovative take on ceviche.
And because we like a good deal just as much as the next person, Don Tito is adding some brand new specials to the mix. For daytime diners, there will be a lunch special which features two of our famous tacos with a soft drink for under $10. The happy hour menu will also receive some revamping, as we’ve worked hard to expand upon the most popular existing specials at our Clarendon restaurant.
“At Don Tito, we are so excited to unveil new dinner, lunch, happy hour, and brunch menus. We are constantly looking for fresh ideas and continuously listening to customer feedback in an effort to keep our offerings exciting and progressive,” explained co-owner Ryan DeMagistris. “It’s always a joy of everyone involved to taste what comes out of the test kitchen of Mike Cordero. Sharing his creations with our customers is when it all comes together. We think Clarendon will be really happy with what we’ve done!” (co-owner)